Mini Baked Lemon and Blueberry Ricotta Cakes
Keywords
- Baking & Desserts
- Family Favourites
- Ricotta
- pi_ricotta
- Summer Meals
- Kids in the Kitchen
Ingredients
- 375 g self-raising flour
- 1 tsp. ground cinnamon
- 150 g caster sugar
- 2 eggs
- 60 g Western Star Unsalted Butter
- ¾ cup milk
- ¾ cup (250 g) Perfect Italiano™ Original Ricotta
- 1 tbsp. lemon zest
- ½ cup blueberries
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