How to make Creamy Mushroom And Spinach Stroganoff Recipe
Creamy Mushroom and Spinach Stroganoff is a delicious vegetarian twist on the classic Russian dish. This hearty and comforting meal features tender mushrooms an
Ingredients
- 1/2 tablespoon Olive Oil
- 2 ounce Mushrooms, Sliced
- 1/2 cloves Cloves Garlic, Minced
- 1/4 Small Onion, Chopped
- 1/2 tablespoon All Purpose Flour
- 1/2 cup Vegetable Broth
- 0.13 cup Sour Cream
- 1/4 tablespoon Dijon Mustard
- 1/4 tablespoon Worcestershire Sauce
- 1 cup Fresh Spinach
- As required Salt And Pepper To Taste
- as required Cooked Egg Noodles Or Rice, For Serving
- as required Fresh Parsley, For Garnish
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