Crispy Tofu Fried Rice | Savory

Ingredients

• 1 tbsp canola oil
• 1 (12 oz) block extra-firm tofu
• 2 tbsp cornstarch
• 1 tsp garlic powder
• 1 tbsp toasted sesame oil
• 2 cups leftover cooked brown rice
• 1 (16 oz) bag frozen stir fry Asian blend vegetables, thawed
• 1 tbsp minced garlic
• 3 tbsp lower sodium soy sauce
• 2 tbsp honey