Indian Lentil Veggie CHA! Pie

Indian Lentil Veggie CHA! Pie

texaspetefoodservice.com

View full recipe on texaspetefoodservice.com

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Cooking tools:

  • Oven
  • Pie dish
  • Saucepan
  • Chef's knife
  • Pastry brush
  • Mixing bowl
  • Whisk
  • Spoon
  • Fork
  • Cooling rack
  • Measuring spoon
  • Measuring cup

Ingredients

  • 2 Refrigerated pie crust
  • 1 Pie pan, 9 inch, greased
  • 2 Tbsp Butter
  • 2 Tbsp Flour
  • 1 – 18 1/2 oz. can Lentil Soup, canned
  • 1 – 15 oz. can Vegetable Blend, canned
  • 1 – 15 oz. can Garbanzo Beans, canned
  • 1 Tbsp Yellow curry powder
  • 3 Tbsp CHA! by Texas Pete®
  • Salt
  • pepper
  • 1 Egg, lightly beaten

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