Sweet and Sour Shrimp | Just A Pinch Recipes

Name: Sweet and Sour Shrimp | Just A Pinch Recipes
Total time: 25 min
Ingredients: 1 tablespoon(s) grapeseed oil, coconut oil or your choice; 1 medium green or red pepper, cut into bite-sized pieces; 1/2 medium sweet onion, cut into bite-sized pieces; 1/2 - 3/4 cup(s) pineapple chunks (fresh or canned); 1/2 cup(s) pea pods (frozen or fresh); 1 clove(s) garlic, chopped or grated; 8 ounce(s) small shrimp, shelled (i used pre-cooked); ## SAUCE; 3 tablespoon(s) ketchup; 3 tablespoon(s) pineapple juice; 1 tablespoon(s) rice vinegar; 2 teaspoon(s) honey; 1 tablespoon(s) soy sauce; 1/2 teaspoon(s) hot sauce; 1/2 teaspoon(s) ginger paste; 1/4 teaspoon(s) lemon grass paste; 1 tablespoon(s) corn starch; 1/2 cup(s) water; ## TO SERVE; - rice - white, brown or cauliflower; - green onion, chopped; - cilantro, chopped; ## NOTE; - if you use uncooked shrimp, you will want to add them earlier in the process so they have a chance to turn pink.; - also adjust amount of seasonings in sauce to your taste.

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Combine sauce ingredients and set aside. Heat oil in wok or large pan on medium heat. Add onion and green pepper chunks. Stir fry for a few minutes. Add pea pods and...

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Ingredients

1 tablespoon(s) grapeseed oil, coconut oil or your choice
1 medium green or red pepper, cut into bite-sized pieces
1/2 medium sweet onion, cut into bite-sized pieces
1/2 - 3/4 cup(s) pineapple chunks (fresh or canned)
1/2 cup(s) pea pods (frozen or fresh)
1 clove(s) garlic, chopped or grated
8 ounce(s) small shrimp, shelled (i used pre-cooked)
## SAUCE
3 tablespoon(s) ketchup
3 tablespoon(s) pineapple juice
1 tablespoon(s) rice vinegar
2 teaspoon(s) honey
1 tablespoon(s) soy sauce
1/2 teaspoon(s) hot sauce
1/2 teaspoon(s) ginger paste
1/4 teaspoon(s) lemon grass paste
1 tablespoon(s) corn starch
1/2 cup(s) water
## TO SERVE
- rice - white, brown or cauliflower
- green onion, chopped
- cilantro, chopped
## NOTE
- if you use uncooked shrimp, you will want to add them earlier in the process so they have a chance to turn pink.
- also adjust amount of seasonings in sauce to your taste.