Thick Hearty Chili | Just A Pinch Recipes

Thick Hearty Chili | Just A Pinch Recipes

www.justapinch.com

In large stockpot brown ground beef over medium heat. Add onions and peppers and cook for 4-5 minutes. Add garlic and cook for additional 60 seconds. Stir in cumin, oregano,...

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Cooking tools:

  • Food processor
  • Potato masher
  • Stockpot
  • Stove
  • Spoon
  • Measuring cup

Ingredients

  • 1 1/2 pound(s) lean ground beef
  • 1 small onion chopped
  • 1 green pepper seeded and chopped
  • 2 clove(s) garlic minced
  • 2 teaspoon(s) cumin
  • 1 teaspoon(s) oregano, dried
  • 1 teaspoon(s) paprika
  • 1 tablespoon(s) chili powder
  • 1 teaspoon(s) onion powder
  • 1 tablespoon(s) brown sugar
  • 1/8 teaspoon(s) ground cayenne pepper
  • 2 cans (15 ounce) black beans drained and rinsed (reserve 1 cup)
  • 1 can (14.5 ounce) fire roasted diced tomatoes
  • 1 can (14.5 ounce) low sodium beef broth
  • 2 tablespoon(s) tomato paste
  • sour cream
  • shredded cheddar cheese
  • chopped green onions

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