Singhade Ki Kadhi Recipe – Foodeei Desk
Experience the风味与简单结合：Singhade Ki Kadhi，用水芹粉和咸盐制成，搭配红椒和香菜调味，适合 Navratri 期间食用。与鱼米同享，尽享美味一餐。
Ingredients
- 250 Gram Curd
- 30 gram Singhare ka atta
- 2 nos Dried red chilies whole
- 1 tsp Cumin seeds
- 1 tsp Sendha namak
- 1 tsp Ginger
- green chili
- 8 nos Curry leaves
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