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Hoisin Lamb Riblets | Sarahlyn’s Kitchen

Hoisin Lamb Riblets | Sarahlyn’s Kitchen

sarahlynskitchen.com

Marinate lamb riblets in hoisin sauce and soy, then bake until tender. Garnish with chilli and coriander for a flavorful main course.

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Ingredients

  • 1kg lamb riblets
  • 1/4 cup hoisin sauce
  • 1 tbs soy sauce
  • 1 long red chilli, chopped
  • 2 tbs. coriander leaves

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