Pomegranate Brussels Sprouts Recipe
Delicious sautéed Brussels sprouts, crisp and caramelised, are made even more delightful with a sprinkle of pomegranate seeds. This healthy side dish is perfect for a festive dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spoon
- Mixing bowl
- Measuring spoon
- Plate
Ingredients
- 500 g Brussels sprouts
- 2 tbsp Olive oil
- 1 tsp Salt and pepper
- 1 Pomegranate
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