Essential Cuisine

Name: Essential Cuisine
Ingredients: 2 aubergines, sliced into rounds; 100g desiccated coconut; 10g Essential Cuisine Dark Mexican Style Seasoning; 800g cooked lentils; 1 bunch spring onions sliced; ½ bunch coriander chopped; 160g cashew nuts, roughly chopped; 5 onions; 100g soft brown sugar; 300ml coconut milk; Juice 5 limes; 2 tbsp nigella or onion seeds; 100g mango chutney

www.essentialcuisine.com

2 aubergines, sliced into rounds 100g desiccated coconut 10g Essential Cuisine Dark Mexican Style Seasoning 800g cooked lentils 1 bunch spring onions sliced ½

View full recipe on www.essentialcuisine.com

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Ingredients

2 aubergines, sliced into rounds
100g desiccated coconut
10g Essential Cuisine Dark Mexican Style Seasoning
800g cooked lentils
1 bunch spring onions sliced
½ bunch coriander chopped
160g cashew nuts, roughly chopped
5 onions
100g soft brown sugar
300ml coconut milk
Juice 5 limes
2 tbsp nigella or onion seeds
100g mango chutney

Essential Cuisine

Ingredients

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