Fettuccine italiano - Astray Recipes

Fettuccine italiano - Astray Recipes

www.astray.com

1.In large saucepan, combine 1-¼ cups water, milk, margarine, pasta, Special Seasonings, spinach, pepperoni and onion. Bring to a boil; reduce heat to medium-lo

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Ingredients

  • ½ cup Milk
  • 3 tablespoons Margarine OR butter
  • 1 pack (4.7-ounce) Pasta Roni® fettuccine; alfredo
  • 1 pack (10-ounce) frozen chopped spinach; thawed, drained
  • ½ cup Pepperoni slices; quartered
  • ¼ cup Chopped onion
  • ¼ cup Shredded mozzarella cheese

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