Chickpea Stew I Modern Food Stories

Chickpea Stew I Modern Food Stories

www.modernfoodstories.com

Oh so creamy vegan Chickpea Stew with spices, miso, sun dried tomatoes, roasted red peppers, dijon, nutritional yeast + broth.

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Ingredients

  • 3 tbsp extra virgin olive oil
  • 1 medium onion, finely diced
  • 2 ribs / sticks celery
  • 1 large carrot
  • 3 garlic cloves
  • 4 sprigs fresh thyme ((or 1 tsp dried))
  • 2 sprigs fresh rosemary ((or 1/2 tsp dried))
  • 2 dried bay leaves
  • 1/2 tsp salt
  • 1/3 tsp black pepper
  • 1 tsp smoked paprika
  • 1 tbsp white miso
  • 1 tbsp sun dried tomatoes, chopped
  • 1 tsp dijon mustard or hot mustard
  • 2 tbsp tomato puree
  • 3 tbsp nutritional yeast
  • 2 roasted red peppers, chopped ((fresh or jarred))
  • 1 700g jar queen chickpeas
  • 2.5 cups broth
  • 1 tbsp lemon juice
  • Drizzle chilli oil
  • 2 tbsp parsley or coriander, finely chopped

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