Belgian Endive Wrapped in Ham with Cheese / Lof met Ham en Kaas Recipe - Cheese.Food.com
Belgian endive or chicory is not a vegetable that will be liked by everybody. It being slightly bitter puts it in the category for an acquired taste.
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Ingredients
- 8 heads Belgian endive, approx
- 1 tablespoon lemon juice
- 8 slices of good flavored ham, approx
- freshly grated nutmeg
- 1 cup grated cheddar cheese
- 1 -2 ounces butter
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