Miso Glazed Salmon With Sesame Soba Noodles | Recipe Cloud App

Ingredients

• 2 6 oz salmon fillets skin on or off is up to you
• 3 - 3.5 oz soba noodles
• 2 tbsp miso paste
• 2 tsp kikkoman soy sauce
• 2 tsp mirin
• 2 tsp freshly grated ginger
• 1 tbsp rice wine vinegar
• 1 tbsp soy sauce
• 1/2 tsp sesame oil
• 1/2 tsp honey
• 1 clove of garlic minced
• 1/2 tsp ginger
• 1/4 tsp sesame seeds
• 1/4 tsp fish sauce
• 1 tbsp coconut or vegetable oil + more if needed
• 2 clove of garlic minced
• 2 oz broccolini roughly chopped
• 3 oz baby bella or oyster mushrooms
• 2 oz zucchini julienned
• 2 tbsp shredded carrots
• Thinly sliced scallions
• Chili flakes
• Sesame seeds