International Calendar 2020 - Kyrgyzstan Recipes - Djarkope

Ingredients

• 2 pounds boneless lamb shoulder
• 1 pound scallions, sliced
• 6 cloves garlic, crushed
• 4 carrots, sliced
• 4 potatoes, cut into chunks
• 2 tomatoes, peeled, seeded, and diced
• 2 tablespoons tomato paste
• 1 fennel, thinly sliced lengthwise and crosswise
• ½ bunch cilantro
• 1 teaspoon chili powder
• ½ teaspoon salt
• ½ teaspoon white pepper
• 4 tablespoons oil
• 1 cup boiling water