Instant Pot White Chicken Chili - Head Country Oklahoma's most loved Bar-B-Q Sauce
Varies °F 25 minutes (stovetop), 4 hours (crockpot), 15 minutes (electric pressure cooker) 1 medium yellow onion, diced 1 1/4 to 1 1/2 lbs boneless, skinless
Ingredients
- 1 medium yellow onion, diced
- 1 1/4 to 1 1/2 lbs boneless, skinless chicken breasts (about 2 to 3 breasts)
- 3 cups chicken stock (homemade or store-bought)
- 2 (15oz) cans white beans such as cannelini or Great Northern beans, rinsed and drained
- 2 (4.5oz) cans diced green chiles
- 3 cloves garlic, minced
- 2 tsp Head Country Original Championship Seasoning
- 1/4 cup chopped fresh cilantro
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