What’s cooking with MasterChef contestant Sieumuoi Hancock? - EastLife
Explore the crispy delights of Vietnamese Rice Paper Fried Spring Rolls (Cha Gio) from MasterChef contestant Sieumuoi Hancock. Crispy exterior, tender interior—Bon appetit!
Ingredients
- Rice vermicelli
- Fresh herbs – mint, Thai basil, spring onion, coriander and/or perilla leaves.
- Lettuce
- Bean sprouts
- Cucumber
- Grated carrots
- Nouc Cham dressing
- Toasted crushed peanuts
- Vietnamese Rice Paper Fried Spring Rolls chopped up
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