Pan seared lamb chops - Laylita's Recipes
Recipe for pan seared lamb chops. Quick and easy lamb chops seasoned with olive oil and herbs, then pan seared with garlic.
Ingredients
- 8 lamb chops
- 2 tbs olive oil
- 1 tbs herbes de Provence (or mix of thyme, rosemary, sage, and other dried herbs)
- 1 small head of garlic (peeled)
- 2 tbs butter
- Salt and pepper to taste
- Ripe plantain puree
- Quinoa salad
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