Fresh Herb & Lemon Bulgur Pilaf Recipe | Samsung Food App

Ingredients

• 2 tablespoons extra-virgin olive oil
• 2 cups chopped onion
• 1 clove garlic, finely chopped
• 1 1/2 cups bulgur, preferably medium or coarse (see Note)
• ½ teaspoon ground turmeric
• ½ teaspoon ground cumin
• 2 cups vegetable broth, or reduced-sodium chicken broth
• 1 ½ cups chopped carrot
• 2 teaspoons grated or finely chopped fresh ginger
• 1 teaspoon coarse salt
• ¼ cup lightly packed finely chopped fresh dill
• ¼ cup lightly packed finely chopped fresh mint
• ¼ cup lightly packed finely chopped flat-leaf parsley
• 3 tablespoons lemon juice, or more to taste
• 1/2 cup chopped walnuts, toasted (see Tip)