French Pastry Cream Recipe

French Pastry Cream Recipe

www.food.com

Pastry cream is a light, rich custard filling for any cake, fruit tart, puff or dessert crepe. Lovely poured over fresh fruit cup. Quick and easy to m

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Cooking tools:

  • Saucepan
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Stove
  • Plastic wrap
  • Refrigerator
  • Spoon

Ingredients

  • 2 1/4 cups milk
  • 4 large egg yolks
  • 2/3 cup sugar
  • 1/4 cup cornstarch
  • 1/4 cup flour
  • 2 teaspoons vanilla

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