Blackberry Parsnip Smash Cake Recipe by Tasty

Ingredients

• 1 parsnip, medium
• ¾ cup fresh blackberry, quartered
• ⅓ cup applesauce
• 1 banana, small
• ⅓ cup greek yogurt
• 3 tablespoons unrefined coconut oil
• ⅓ cup coconut sugar
• 1 ½ teaspoons orange zest
• 1 ½ teaspoons vanilla extract
• 1 ½ cups all purpose flour
• 3 teaspoons baking powder, (make sure it’s fresh and not expired or stale)
• ⅛ teaspoon ground cardamom
• ⅛ teaspoon salt