Blackberry Apple Pie - Master recipes
On a lightly floured surface, roll out half the dough to fit a 9-in. pie plate; trim to 1 in. beyond rim of plate. Top with a thin layer of apples. In a large bowl, combine blackberries and remaining...
Ingredients
- Dough for double-crust pie -
- 5 cups thinly sliced peeled tart apples (about 5 medium) -
- 1 pint fresh blackberries, rinsed and drained -
- 1 tablespoon lemon juice -
- 3/4 cup sugar -
- 2 tablespoons cornstarch -
- 2 tablespoons butter -
- 1 large egg -
- 1 tablespoon water or milk -
More Like This
Apple Blackberry Pie | Apple Blackberry Pie | AmericanRecipes.eu
americanrecipes.eu
Apple Blackberry Pie Recipe
tasteofhome.com
Apple Blackberry Pie | Canadian Living
canadianliving.com
:max_bytes(150000):strip_icc()/Simply-Recipes-Blackberry-Pie-LEAD-03-c2e82fef45df4399b9e2d95db3982442.jpg)
Blackberry Pie Recipe
simplyrecipes.com
Blackberry Pie Recipe | Give Me Cookie
givemecookie.com
Apple Pie | Recipe Cart | Recipe Cart
getrecipecart.com
Foryoueats: Blackberry Pie
foryoueats.com
Blackberry Pie Recipe | Home Pressure Cooking
homepressurecooking.com