Classic Meatloaf Recipe with Red Peppers

Name: Classic Meatloaf Recipe with Red Peppers
Ingredients: 1 1/2 cups of finely chopped onion; 1 Tbsp minced garlic; 1 carrot, chopped fine; 1 red bell pepper, or 2 carmen peppers, chopped fine; 2 Tbsp unsalted butter; 2 teaspoons salt (use 1 1/2 teaspoons if using Italian sausage); 1 1/2 tsp freshly ground pepper; 2 tsp Worcestershire sauce; 2/3 cup ketchup; 1 1/2 pounds of ground chuck; 3/4 pound of spicy ground pork sausage or Italian sausage (a mix of sweet and hot if you are using links); 1 cup fresh bread crumbs; 2 large eggs, beaten slightly; 1/3 cup minced fresh parsley leaves

crossroadscommunityfarm.com

Classic Meatloaf Recipe with Red Peppers Classic Meatloaf Recipe with Red Peppers 1.5 cup of finely chopped onion 1 Tbsp minced garlic 1 carrot, chopped fine 1

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Cooking tools:

Pepper mill
Loaf pan
Chef's knife
Cutting board
Skillet
Wooden spoon
Mixing bowl
Measuring cup
Measuring spoon
Whisk
Spatula
Stove
Oven

Ingredients

1 1/2 cups of finely chopped onion
1 Tbsp minced garlic
1 carrot, chopped fine
1 red bell pepper, or 2 carmen peppers, chopped fine
2 Tbsp unsalted butter
2 teaspoons salt (use 1 1/2 teaspoons if using Italian sausage)
1 1/2 tsp freshly ground pepper
2 tsp Worcestershire sauce
2/3 cup ketchup
1 1/2 pounds of ground chuck
3/4 pound of spicy ground pork sausage or Italian sausage (a mix of sweet and hot if you are using links)
1 cup fresh bread crumbs
2 large eggs, beaten slightly
1/3 cup minced fresh parsley leaves