Creamy Parve Tomato Soup - Kosher.com

Ingredients

• 1/4 cup Bartenura Olive Oil
• 1 medium onion
• 3 cloves garlic, or 3 cubes Gefen Frozen Garlic
• 2 (28-ounce) cans whole tomatoes
• 1 tablespoon brown sugar
• 3 slices rye or whole-wheat bread, crust removed, diced
• 2 tablespoons parve chicken soup mix
• 2 cups water
• salt to taste
• pepper to taste