Italian Wedding Soup with Garlic Meatballs

Ingredients

• 1 lb ground beef
• ½ lb ground pork
• 1 egg
• ½ cup panko bread crumbs
• ⅓ cup grated Parmesan cheese
• 2 large garlic cloves, minced
• 2 Tbsp fresh parsley, chopped
• 1 Tbsp Herb & Garlic Dipper & Seasoning
• 1 tsp Sicilian Seasoning Salt
• 2 tsp Roasted Garlic White Barrel Aged Balsamic
• 3 Tbsp PizzaOlio Infused Olive Oil, for cooking
• 1 yellow onion, diced
• 3 large carrots, diced
• 2 celery ribs, diced
• 3 garlic cloves, minced
• 3 Tbsp Roasted Garlic White Barrel Aged Balsamic
• 6 cups chicken stock
• ¾ cup dried short pasta (ditalini, acini di pepe, or orzo)
• 4 cups fresh spinach
• Freshly grated Parmesan cheese
• Chopped parsley