Taiwanese Beef Noodle Soup

Name: Taiwanese Beef Noodle Soup
Ingredients: 5-7 pounds of short ribs and beef shank bones; 2-inch piece of ginger, sliced; 3 garlic cloves; 1 tablespoon shaved smoked skipjack albacore or dried shrimp; 4 dried hot chiles; 2 buds of star anise; 1 cinnamon stick; 2 onions, sliced; 1 cup chopped tomatoes; 1 cup chopped celery; 3 carrots, sliced; Cilantro stems; 1 cup Chinese rice wine (or sake); 1/4 cup soy sauce; 2 quarts rich beef stock, preferably homemade… or 3 or 4 quarts depending on what your needs are.; Cabbage; Celery; Scallion; Noodles; Cilantro; Chili oil; Pickled mustard greens

andrewzimmern.com

Explore the flavorful Taiwanese Beef Noodle Soup from Andrew Zimmern, simmered for 3 hours with short ribs, beef shank bones, and aromatic spices. Perfect for noodle lovers!

View full recipe on andrewzimmern.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at andrewzimmern.com.

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Ingredients

5-7 pounds of short ribs and beef shank bones
2-inch piece of ginger, sliced
3 garlic cloves
1 tablespoon shaved smoked skipjack albacore or dried shrimp
4 dried hot chiles
2 buds of star anise
1 cinnamon stick
2 onions, sliced
1 cup chopped tomatoes
1 cup chopped celery
3 carrots, sliced
Cilantro stems
1 cup Chinese rice wine (or sake)
1/4 cup soy sauce
2 quarts rich beef stock, preferably homemade… or 3 or 4 quarts depending on what your needs are.
Cabbage
Celery
Scallion
Noodles
Cilantro
Chili oil
Pickled mustard greens