Category: Teriyaki Brussels Sprouts - The Daily Kale

Ingredients

• 4 tbsp tamari or soy sauce
• 1 tsp rice vinegar
• 1 tsp sesame oil
• 2 tbsp Lakanto golden (or coconut sugar)
• 1/2 tsp ginger powder
• 1/2 tsp garlic powder
• 1/4 tsp black pepper
• Pinch of chili flakes or cayenne (omit if you don’t like spicy)
• 1/2 tsp tapioca or cornstarch
• Bag of Brussels Sprouts
• 1/4 cup mayo (vegan or reg)
• 1 1/2 tbsp tamari
• 1 1/2-2 tbsp sriracha
• 1 1/2-2 tsp golden monkfruit (or any type of granulated sugar)
• ​1 tsp sesame oil