4 days till… — Les Petites Gourmettes
Delicious spinach and Boursin stuffed salmon—quick, easy, and only 5 main ingredients! Perfect in just 12 minutes. Subscribe for more tasty recipes.
Ingredients
- 6-ounce bag fresh spinach leaves
- 1 package Boursin cheese (about 5 ounces)
- Pinch freshly ground nutmeg
- Salt and freshly ground black pepper
- Four 8-ounce salmon fillets with skin (each about 1 inch thick)
- Olive oil
- 1 1/3 cups fresh breadcrumbs made from French bread with crust
- 1/4 cup (1/2 stick) unsalted butter, melted
- 1/3 cup shredded Parmesan cheese
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