Salmon quiche | AH7.fit™
Delight in a healthy Salmon Quiche packed with fresh salmon, eggs, and dill. Perfect for lunch, this nutritious recipe serves 4 and takes just 60 minutes to master! 🐟🍳✨
Ingredients
- Fresh salmon fillet: 8 ounces (about 227 grams)
- Pie crust: 1 (store-bought or homemade)
- Large eggs: 4
- Heavy cream: 1 cup (about 240 ml)
- Fresh dill: 2 tablespoons (chopped (about 30 ml))
- Freshly grated parmesan cheese: 1/2 cup (about 60 grams)
- White onion: 1/2 (finely chopped)
- Salt: 1 teaspoon (about 5 ml)
- Black pepper: 1/2 teaspoon (about 2.5 ml)
- Olive oil: 1 tablespoon (about 15 ml)
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