My Mother’s Supreme Potato Salad - Lisa G Cooks

Ingredients

• 4 Large new Potatoes (, boiled (cooled), peeled and cubed)
• 1/2 tbsp (salted) butter
• 1 Large shallot (, diced)
• 1 Cup Greek Yogurt
• 1/4 Cup light mayonnaise
• Juice of ½ lemon
• 1 tsp salt (, plus more)
• 1/2 tsp white pepper (, plus more)
• 3 Radishes (, sliced)
• Kernels of one cooked medium corn on the cob (or one cup frozen)
• A large handful of fresh parsley, chopped (about a ¼ cup)
• A small handful of fresh dill, chopped (about a tbsp)