LOW-FAT BAKED SPAGHETTI

LOW-FAT BAKED SPAGHETTI

www.cook-books.com

| 1 1/2 lb. ground round 1/2 c. grated low-fat Parmesan cheese 1 jar light chunky spaghetti sauce 1 small box spaghetti noodles 1 (8 oz.) no fat Mozzarella

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Cooking tools:

  • Baking dish
  • Skillet
  • Stove
  • Oven
  • Pot
  • Colander
  • Spoon

Ingredients

  • 1 1/2 lb. ground round
  • 1/2 c. grated low-fat Parmesan cheese
  • 1 jar light chunky spaghetti sauce
  • 1 small box spaghetti noodles
  • 1 (8 oz.) no fat Mozzarella cheese

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