Grilled Halibut with Risotto
I recently stumbled across a recipe I posted years ago for halibut with spring vegetables and risotto Before kids my husband and I cooked together most n
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nationalfisherman.com.
Cooking tools:
- Grill
- Saute pan
- Saucepan
- Kitchen scale
- Cutting board
- Chef's knife
- Mixing bowl
- Wooden spoon
- Ladle
- Measuring cup
- Measuring spoon
- Grater
- Pastry brush
- Spatula
- Stove
- Oven mitt
- Plate
- Serving platter
- Steamer basket
- Pot
- Tongs
- Kitchen towel
- Fish spatula
- Paper towel
Ingredients
- 1 1/2 pounds of halibut fillet
- 1/4 cup olive oil, divided
- 1 medium sweet onion, chopped
- 1 1/2 cups arborio rice
- 6 cups chicken broth
- 1/2 cup parmesan cheese
- 2 tablespoons butter
- Optional garnishes: parsley, lemon, chive, thyme and parmesan
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