Butternut Squash and Apple Bisque with Crème Fraîche | Kowalski's Markets
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Ingredients
- 2 tbsp. Kowalski's Butter
- ½ cup finely minced onion
- 1 ½ lbs. butternut squash
- peeled
- cut into 1" cubes (about 4 cups)
- 2 cups apple juice
- ¾ tsp. ground cinnamon
- 1 cup half-and-half
- ½ apple
- cored
- peeled and very thinly sliced
- 2 tsp. salt
- ¼ tsp. white pepper
- 7 oz. carton crème fraîche
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