Durban Madras Chicken Curry - Fiery Foods & Barbecue Central

Ingredients

• 1/2 cup canola oil
• 2 onions, chopped
• 1 whole chicken cut into pieces or 6 chicken breasts, cut into cubes
• 1 can chopped tomatoes
• 3 tablespoons Durban Masala or red curry powder
• 1/2 teaspoon garam masala
• 1 tablespoon each chopped fresh ginger and garlic
• 1 pod cardamom
• 1 cup frozen green peas
• Chopped cilantro for garnish.
• Salt to taste