Essential Cuisine
1.2kg sweet potato, peeled and cut into large dice 4 red onions, cut into wedges 500g prepped kale 8tbsp olive oil 1 lemon juice 2 garlic cloves, finely grated
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.essentialcuisine.com.
Ingredients
- 1.2kg sweet potato, peeled and cut into large dice
- 4 red onions, cut into wedges
- 500g prepped kale
- 8tbsp olive oil
- 1 lemon juice
- 2 garlic cloves, finely grated
- 1tsp honey
- 2 red chillies, deseeded and finely chopped
- 10g Essential Cuisine Aromatic Base
- 400g puy lentils
- 2ltrs water
- 400g feta cheese
- Salt and pepper, for seasoning
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