Pumpkin and White Chocolate Snickerdoodles, Pumpkin Baking Recipes

Ingredients

• ½ C. Butter Flavor Crisco® All-Vegetable Shortening
• ½ C. light brown sugar, packed
• ½ C. granulated sugar
• 1 tsp. Spice Islands® Pure Vanilla Extract
• ⅓ C. canned pumpkin puree
• 1 ½ C. all-purpose flour
• ¼ tsp. salt
• ¼ tsp. Clabber Girl® Baking Powder
• ¼ tsp. Clabber Girl® Baking Soda
• 1 ½ tsp. Spice Islands® Ground Saigon Cinnamon
• 1 tsp. Spice Islands® Pumpkin Pie Spice
• 1 C. white chocolate chips, divided