How To Make Nanny’s Lemon “Cheesecake” with Macerated Strawberries - Best Recipe | Charleston Magazi

Name: How To Make Nanny’s Lemon “Cheesecake” with Macerated Strawberries - Best Recipe | Charleston Magazi
Ingredients: 2¼ cups White Lily self-rising flour; 1/4 tsp. fine sea salt; 8 oz. unsalted butter, room temperature; 1¾ cups sugar; 4 eggs; Zest of 1 lemon (about 2 tsp.); 1 tsp. pure vanilla extract; 3/4 cup buttermilk; 1 Tbs. plus 1 tsp. lemon zest; 2 oz. fresh lemon juice; 1¾ cups confectioner’s sugar, sifted after measuring; Pinch fine sea salt; 3 egg yolks; 4 oz. unsalted butter, diced and at room temperature; 1 pt. local strawberries, cut into quarters; 2 Tbs. sugar; 1/2 tsp. pure vanilla extract; 1/2 oz. fresh lemon juice

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