Quick and Easy Hollandaise Sauce Recipe | myfoodbook | Breville Blender Recipes
This Quick and Easy Hollandaise recipe is a great way to add some flair to your poached eggs, steamed asparagus, potato cakes and more! Creamy, rich and simple to make- this recipe takes the hard...
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Ingredients
- 3 egg yolks
- 1 tablespoon lemon juice or white wine vinegar
- 1 tablespoon hot water
- 3/4 teaspoons sea salt
- 250g unsalted butter, melted
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