Stewed Fish – Kenkomayo

Stewed Fish – Kenkomayo

www.intankenkoindonesia.co.id

Ingredients - Dory fish - Unagi kabayaki tare 200g - Water 100g - Leek (cut diagonally) How to make 1. Prepare the fish and slice it it accordingly 2.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.intankenkoindonesia.co.id.

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Cooking tools:

  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Saucepan
  • Stove
  • Plate

Ingredients

  • Dory fish
  • Unagi kabayaki tare 200g
  • Water 100g
  • Leek (cut diagonally)

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