Artichoke & Sausage Stuffed Mushrooms
Fun times made easy: It can be a breeze to cap off your next outdoor get-together or tailgate party with savory stuffed mushrooms.
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Cooking tools:
- Grill
- Cooler
- Oven
- Skillet
- Chef's knife
- Cutting board
- Paring knife
- Colander
- Mixing bowl
- Spoon
- Airtight container
- Refrigerator
Ingredients
- 24 button mushrooms
- 1/2 lb. Italian sausage
- 1/4 cup green onions (sliced )
- 1/4 cup red bell pepper (diced )
- 1 10-oz. container Stonemill Kitchens Artichoke & Parmesan dip
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