Onion Bhaji with Spiced Slaw - VegKit.com

Onion Bhaji with Spiced Slaw - VegKit.com

www.vegkit.com

Crispy, golden onion bhajis meet a punchy, fragrant slaw with a zing — perfect for filling warm, flaky parathas. A sensory delight!

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Ingredients

  • [For the bhaji:]
  • 2 red onions, thinly sliced
  • 1 teaspoon garam masala
  • 1 heaped teaspoon salt
  • 1 teaspoon cumin seeds
  • 1/2 teaspoon turmeric
  • 3 tablespoons chickpea flour (besan flour), plus more if needed
  • Handful fresh coriander
  • Vegetable oil, for frying
  • [For the slaw:]
  • 1/4 cabbage, shredded
  • 1 carrot, grated
  • 30ml vegetable oil or mustard oil
  • 1 tablespoon black mustard seeds
  • 1 teaspoon chilli flakes (optional)
  • 1 garlic clove, minced
  • 20 curry leaves (optional)
  • 1 teaspoon desiccated coconut
  • Salt, to taste
  • [To finish:]
  • 4 frozen parathas

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