Easy Three Bean Indian Dal Soup

Easy Three Bean Indian Dal Soup

vegnews.com

This bean medley mixed with all the classic Indian spices makes for a fragrant, savory dish.

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Ingredients

  • ½ cup dried yellow split peas, rinsed
  • 1 teaspoon ground turmeric
  • 1 (15-ounce) can
  • black beans
  • , drained and rinsed
  • kidney beans
  • 1 teaspoon salt
  • 2 tablespoons corn oil
  • 1 medium yellow onion, chopped
  • 1 large garlic clove, minced
  • 2 teaspoons minced fresh ginger
  • 1 teaspoon ground cumin
  • ½ teaspoon ground coriander
  • ½ teaspoon cayenne
  • ¼ teaspoon ground
  • cardamom
  • 1 (14.5-ounce) can diced tomatoes, drained and finely chopped
  • 2 tablespoons chopped cilantro leaves

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