Braised Cabbage

Braised Cabbage

www.kentuckyliving.com

- Serves 6.SERVES Ingredients - 1/2 cup butter - 3 lbs. green cabbage, cored and coarsely chopped - 1 cup dry white wine (or substitute chicken broth with 1

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon

Ingredients

  • 1/2 cup butter
  • 3 lbs. green cabbage, cored and coarsely chopped
  • 1 cup dry white wine (or substitute chicken broth with 1 Tablespoon apple cider vinegar)
  • 1 teaspoon tarragon
  • 1-1/4 teaspoons salt
  • 1/4 teaspoon freshly ground pepper

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