Sea Salt Caramel Poke Cake Recipe | Recipes

Ingredients

• 3/4 cup butter or margarine, softened (175 mL or 1 1/2 sticks)
• 1 cup packed light brown sugar (250 mL)
• 1 cup granulated sugar (250 mL)
• 1 tsp vanilla extract (5 mL)
• 3 eggs
• 1 2/3 cups all-purpose flour (400 mL)
• 3/4 cup HERSHEY'S Cocoa (175 mL)
• 1 tsp baking soda (5 mL)
• 1/2 tsp baking powder (2 mL)
• 1/2 tsp salt (2 mL)
• 1 1/3 cups brewed coffee (325 mL)
• 1 can sweetened condensed milk (not evaporated) (396 g)
• 1 2/3 cups HERSHEY'S CHIPITS Sea Salt Caramel Chips (400 mL or 283g pkg.)
• 1 cup salted peanuts, chopped (250 mL)
• 1/2 cup HERSHEY'S CHIPITS Mini Semi-Sweet Chocolate Chips (125 mL)