Herb, Raisin, and Pistachio Couscous Recipe | BBQs In The Hills & Bar
Try our delicious herb, raisin, and pistachio couscous recipe at your next BBQ. It's quick and easy to make, and the perfect side dish for any occasion.
Ingredients
- 1 tbsp tablespoon olive oil
- 30 g grams butter
- ½ small red onion, finely diced
- ½ cup cup raisins
- ¼ cup cup pine nuts
- ½ cup cup pistachio kernels, toasted
- 10 ½ cups cups chicken stock
- 5 ½ cups cup couscous
- ⅓ cup cup chopped fresh mint leaves
- ⅓ cup cup chopped fresh coriander
- ⅓ cup cup chopped fresh parsley
- pomegranate, seeds (optional)
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