Coconut Curry Vegetable Stew - GoGo squeeZ®

Ingredients

• 2 tablespoons oil
• 1 small onion, diced
• 2 cloves garlic, minced
• 2 teaspoons grated ginger
• 1 tablespoon medium curry powder
• 2 teaspoons garam masala
• 1 red chili, seeded and minced (optional)
• 400 ml can full fat coconut milk
• 4 pouches GoGo squeeZ ® Apple Mango Fruit Sauce
• 1 cup canned, diced fire roasted tomatoes
• 1 medium sweet potato, peeled and large diced
• 1 medium turnip, peeled and large diced
• 1 rib celery, sliced
• 1 large carrot, peeled and sliced
• 1 red pepper, large diced
• 540 ml can chickpeas, rinsed and drained
• 4 cups cauliflower florets
• 1 cup fresh or frozen peas
• Salt and pepper to taste
• Cilantro sprigs for garnish