One-pan baked feta with summer tomatoes, oregano & butter beans | Good Food
Bake feta cheese in the oven with garlicky, herby tomatoes and butter beans for an easy one-pan summer dish that's perfect for mopping up with crusty bread
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Ingredients
- 400g cherry tomatoes halved or quartered
- 400g butter beans drained
- 2 tsp dried oregano
- 2 tsp paprika
- 3 garlic cloves crushed
- 3 tbsp extra virgin olive oil
- 200g feta
- pinch of chilli flakes (optional)
- 1 lemon zested and ½ juiced
- toasted sourdough to serve
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