Turkey Tortelloni recipe on Selefina

Ingredients

• 800 g 00 Flour
• 120 g Semolina Flour
• 10 Eggs (55g each)
• 15 ml Water
• 1 tbsp Cacao
• 1 tbsp Black Cacao
• 1 tbsp Spanish Paprika
• 1/2 cup Pumpkin Puree
• 3 oz Goat Cheese
• 1/2 cup Ricotta Cheese
• 1/2 cup Mozzarella Cheese
• 1/2 cup Parmesan Cheese
• 1 tbsp Honey
• 1/4 tsp Parsley
• 1/4 tsp White Pepper
• 1/4 tsp All Spice
• 1/4 tsp Marjoram
• 1/4 tsp Oregano
• 1/4 tsp Garlic Powder
• 1/4 tsp Salt
• 4 Fresh Sage Leaves minced