Caribbean Coconut Curry Pumpkin Soup
This soup is packed with true Caribbean flavor and though it’s fully vegetarian, your guests will be craving every drop.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at caribbeanpot.com.
Cooking tools:
- Immersion blender
- Chef's knife
- Cutting board
- Pot
- Skillet
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
- Grater
- Ladle
- Serving bowl
- Glass
Ingredients
- 2 tablespoons coconut oil
- 1 cup chopped onion
- 1 clove garlic
- 1/2 cup celery
- 1/2 teaspoon ginger
- 1 tablespoon curry powder
- 1/4 teaspoon ground coriander
- 4 cups diced pumpkin
- 3 cups vegetable broth
- 1 cup coconut milk
- 1 Scotch Bonnet pepper
- 1/2 teaspoon salt
- chives
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