Smoked Jalapeño Popper Dip: 4th of July Recipe - CafeCasino.com
Make your 4th of July memorable with our Smoked Jalapeño Popper Dip. Creamy, smoky, and irresistibly delicious - a BBQ must-have.
Ingredients
- 2 cans chopped jalapeños, drained
- 16oz cream cheese
- 1/2 cup sour cream
- 12 slices bacon
- 12oz cheddar jack
- 12oz Monterey Jack
- 2 tsp garlic salt
- Green onions for garnish
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